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Round, juicy Chardonnay from the warm, sunny vineyards of Chile's Central Valley.
Zesty, fragrant Sauvignon Blanc showing just why Chile has such a reputation for great-value wines.
Creamy, buttery, lightly oaked Chardonnay with generous flavours of tropical fruit and spice.
Beautifully expressive, elegant reserve Sauvignon from Chile's Maipo Valley.
Classic Chilean Carménère that pairs brilliantly with spicy dishes, curries and Thai foods.
Shiraz-dominant red blend from South Australia, a great entry point for the wines of Geoff Hardy.
Supple, soft, utterly-quaffable southern Rhône blend of Grenache, Syrah and Mourvedre.
Beautifully lithe, textured, unoaked Chardonnay from flying winemaker Jacques Lurton.
Cool, fresh, aromatic white Côtes du Rhône that's a blend of Grenache Blanc and Viognier.
This is where Malbec starts to get serious and the perfect match with steak.
Orchard windfall-fresh Pinot Noir rosé from the cool, breezy Adelaide Hills.
A full fruited wine from the Hills, this is a cracking Aussie Shiraz
A special selection of two different Sauvignon Blanc clones grown in one of the coldest parts of the Casablanca Valley.
Rose petals, strawberries & cream... and remember ladies and gentlemen, “Real men do drink pink” – Anon
A little secret squirrel here from Bleasdale, made as a cellar door experiment until we twisted their arm to give us some.
Rich, oaky Aussie Chard, full and creamy and laden with tropical fruits, honey and butterscotch.
Silken, richly expressive, medium bodied Pinot from Australia's Adelaide Hills.
Scintillating lightly oaked Chardonnay from the original K1 vineyard in Adelaide Hills' Kuipto sub-region.
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