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Order in next for delivery on Monday March 2nd. Free delivery on €100+
Smooth and juicy Tempranillo, packed with red berries and floral aromas.
Delightfully fresh, fruity and easy-drinking Verdejo from Spain's vineyard heartlands.
Great value French Pinot from Burgundy family Descombe, displaying wonderful varietal characters and early drinkability.
Lovely unoaked French Chardonnay from Burgundy family Descombe showing great typicity for the varietal.
Traditional Ripasso made from the Benazzoli sisters' own Amarone, aged in oak for two years.
Gripping Verona Rosso blend of Amarone grapes Corvina and Rondinella with a splash of Merlot.
Strapping Bardolino given an exquisite feminine finesse by sisters Claudia and Giulia Benazzoli.
Crushed rose petals, wild strawberries, red cherries, and juicy splashes of Sicilian orange — yum!
Refined, mid-weight Pinot Grigio by the sisters Benazzoli.
Fruity Syrah roble from the Pacheco family estate in Jumilla.
Silky, roble-style Garnacha from dry-grown bush vines in Spain's Jumilla region.
Rich, warming roble of Monastrell, Cab Sauv and Syrah
Great value organic Monastrell that's perfect for tapas.
Dry-grown organic Monastrell from Jumilla that beautifully expresses its terroir.
Lovely crisp, refreshing Spanish white from the Airén grape.
Estate blend roble from Campo de Calatrava, Spain's hottest new subregion.
Lightly oaked Tempranillo grown in volcanic soils in central Spain.
Cherry, strawberry and citrus notes define this sleek Spanish rosé.
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