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Alcohol-free French Merlot, fermented normally and matured in oak prior to dealcoholisation.
Silky, fruit-driven and organic ménage à trois of Monastrell, Merlot and Alicante Bouschet.
Soft, smooth and fruity Merlot for everyday drinking.
Jammy, fruit-driven stuff that's perfect with pork.
Stunning marriage of Cabernet Sauvignon, Merlot and Syrah mellowed in oak for 14 months.
A lovely everyday Claret, ripe and fruit with classically crisp, dry tannins.
Great value juicy and ripe Merlot from France's under rated jewel of a wine region, Bergerac.
A summery fresh grenadine and strawberry macaron delight from South West France's Périgord district.
Estate blend roble from Campo de Calatrava, Spain's hottest new subregion.
Reassuringly soft and expressive Bordeaux blend from innovative winemaking family Vignobles Degas.
Rich and textured special cuvée in honour of the 1750 château's founder.
Classically Provençal in style, Du Kif is light, crisp and refreshing but not too dry.
Distinctive dark rosé (or very light red) from the organic Moulin de Peyronin estate in the Dordogne.
A rich and elegant Cabernet Sauvignon and Merlot blend from the Ludon-Médoc region of Bordeaux
St-Tropez-meets-Bordeaux in this juicy, watermelon-scented pink wine.
A rich, power-house reserve red from Bergerac's Dubard family. Potent, age worthy and expressive!
A full, rich and memorable blend of Spain's futuristic Bodega Sommos' best selected barrels of Merlot.
Silky and fruit-driven blend of Merlot, Malbec and Cabernet Sauvignon from the organic Moulin de Peyronin estate.
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