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Great value Spanish red blend from organic Tempranillo and Shiraz.
Tropical-fruited Spanish white made from organic Verdejo and Sauvignon Blanc.
Organically grown Verdejo-Sauvignon blend from Spain presented in card gift box.
Organically grown Tempranillo-Syrah blend from Spain presented in card gift box.
Made from 25-year-old organic Monastrell vines, Goru is aged for 2 months in American oak.
Organically-farmed Tempranillo from the exclusive Ribera del Duero region.
Seductive and silky Montepulciano from certified organic vineyards.
Fresh, steely, organically-farmed bianco that's a top match for chicken and seafood.
Vibrant Abruzzi pink made from organically-farmed Montepulciano grapes.
Dry and distinctive, pale salmon Provence-style Rhône Rosé from Grenache and Cinsault.
Beautifully ripe and supple Sicilian Grillo - the perfect accompaniment to seafood.
Premium, certified organic Côtes-du-Rhône blend of Grenache, Syrah and Carignan.
Nine months in French oak for this stunning, beefy Tinto Fino.
A succulent and powerful, certified organic Grenache Blanc and Clairette blend.
Fresh-fruited organic Nero d'Avola with floral and herbal notes, from Sicily's north-west.
Exquisite concentration & complexity from the Gassac vineyards near the village of Paulhan.
Opulent 91 point Parker Tinta del País that just goes on and on!
Full-bodied, barrel-aged, organic and imperious Montepulciano.
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From steam trains to the Silk Road: Top 5 Rioja - https://t.co/glAXWIdsqj https://t.co/v7nPW22wfl
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