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Great value Spanish red blend from organic Tempranillo and Shiraz.
Tropical-fruited Spanish white made from organic Verdejo and Sauvignon Blanc.
Crisp Italian white with a fine, floral perfume—the perfect party white.
Amazing red based on old Rioja grape Graciano - no wonder they called it The First!
A beautifully concentrated and complex organic blend of old vine Airén and Sauvignon Blanc.
Elegant organic rosé from southern Spain's Monastrell grape.
Silky, fruit-driven and organic ménage à trois of Monastrell, Merlot and Alicante Bouschet.
Probably our best new find of 2019, we had to check again on the price after tasting it.
There's a terrific quality to price ratio in this Verdejo, grown on elevated vineyards in Rueda.
A modern, fruit-driven Primitivo from the heel of Italy.
Unoaked and fruit-driven Malbec with gentle tannins and sweet fruit flavours.
Celebrating the winemakers pushing high into the Andes foothills for the finest expression of Argentinean Malbec.
90 points for this organic and vegan Verdil-Viognier blend from Valencia.
90 points from James Suckling for this organic Tempranillo-Monastrell from Valencia.
A beautifully weighted Verdejo, aged on its lees for 4 months for body and texture.
Crisp, tropical-fruited Rueda Sauvignon with grassy, floral elements.
Gorgeously lithe and supple, tropical-fruited Chardonnay from south-eastern Australia.
Organic Monastrell Crianza from high altitude vineyards in Alicante.
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