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Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
Tiny production white from the prized Les Monts de Boncourt vineyard.
Blockbuster single vineyard Barossa Reserve Shiraz, aged in three types of oak hogsheads for two years.
Opulent and elegant Grenache from century-old bush vines on the Schild Estate, Barossa Valley.
A bequiling wine, which is about freshness rather than power, almost Burgundian in its elegance.
Fine French white from Chablis Premier Cru Vosgros that offers a sharp step up in quality.
Rich and layered Saint-Émilion from this small grand cru family estate.
Stunning, 12 year-aged Gran Reserva from the family owned Bodegas Corral in Rioja.
This distinguished single vineyard Chardonnay from New Zealand's north island exudes presence and finesse.
Premium Burgundy Pinot Noir, from two plots overlooking Nuits-Saint-Georges.
Premium, unoaked Chardonnay from elevated vineyards on the Côtes de Nuits.
Superb organic Sauternes from old Sémillon vines (average 70 years old) on a single 5 hectare plot in Barsac.
A modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
A bright, golden, unctuous Welschriesling Eiswein from the vineyards of Lower Austria.
An opaque and densely concentrated Malbec from Australia's cooler climate Kangaroo Island.
Opulent oak-aged Grüner from the Hengsberg single vineyard in Klosterneuburg.
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