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Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
Tiny production white from the prized Les Monts de Boncourt vineyard.
Oak-aged, four grape Bordeaux blend from five separate vineyards in Mendoza's Uco Valley.
Premium Burgundy Pinot Noir, from two plots overlooking Nuits-Saint-Georges.
Premium, unoaked Chardonnay from elevated vineyards on the Côtes de Nuits.
A modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
A bright, golden, unctuous Welschriesling Eiswein from the vineyards of Lower Austria.
An opaque and densely concentrated Malbec from Australia's cooler climate Kangaroo Island.
Opulent oak-aged Grüner from the Hengsberg single vineyard in Klosterneuburg.
A bequiling wine, which is about freshness rather than power, almost Burgundian in its elegance.
Fine French white from Chablis Premier Cru Vosgros that offers a sharp step up in quality.
Dinky half-bottle of top quality Champers, perfect for solo or midweek drinking.
Old vine Chardonnay and Pinot Blanc from the plateau of 'Les Dames Huguette'.
Outrageously limited edition, "on the quiet", old oak, wild-ferment Kiwi Sauvignon.
Rich and layered Saint-Émilion from this small grand cru family estate.
Blockbuster single vineyard Barossa Reserve Shiraz, aged in three types of oak hogsheads for two years.
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