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Intensely concentrated, 12-month oak-aged Malbec from Australia's Langhorne Creek.
Fine French white from Chablis Premier Cru Vosgros that offers a sharp step up in quality.
Old vine fine wine from this 200 year-old family estate in the Douro.
Dinky half-bottle of top quality Champers, perfect for solo or midweek drinking.
Complex tawny matured for over two decades in barrel, with no less than 7 gold medals.
"Benjamin Sichel makes violet-scented, silky Margaux year after year." - Decanter magazine
A stunning single vineyard Cabernet from esteemed McLaren Vale estate Woodstock and winemaker Ben Glaetzer.
Sublime, certified organic/biodynamic Chateauneuf-du-Pape from the Lavau family.
A match for many a Champagne, this Aussie sparkler is a reason to celebrate in itself.
Australia's top Malbec — only 100 cases made!
Iconic Langhorne Creek Shiraz, 'resplendent in its generosity' with 95 points Halliday.
Took 5 years for Tom Puyaubert to perfect but the results were worth the wait.
Flagship red from 120 year old Shiraz vines - "so big it almost growls at you"
Long-lived Syrah (Shiraz) that's one of France's most sought-after wines.
Certified organic 'Blanc de Noirs' Champagne made wholly from Pinot Noir.
Handsome double bottle of one of the world's favourite wines in presentation wooden box.
A high quality, long-lived "white of whites" only produced in exceptional years in Champagne.
Glossy, high-end pink bubbly that was recommended in Forbes magazine.
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