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Fine-grained limestone soils, shelly Kimmeridgian marl and clay with flint characterise this lithe, minerally Pouilly-Fumé.
Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
A bequiling wine, which is about freshness rather than power, almost Burgundian in its elegance.
A revered and highly sought-after rosé from Provence, Audace is distinguished by its exceptional purity and minerality.
Scintillating lightly oaked Chardonnay from the original K1 vineyard in Adelaide Hills' Kuipto sub-region.
An ‘alternative’, partially barrel aged New Zealand Sauvignon Blanc, from the prized Hope Vineyard.
Burgundian-styled Chardonnay from ungrafted Mendoza-clone vines planted in the early 1980s.
Our wine of the year for 2021 — so big it snarls at you.
Old vine Sauvignon Blanc from Renwick and Waihopai Valley, Marlborough.
A blend of two vineyards sustainably farmed free of artificial chemicals or fertilisers in Waipara, North Canterbury.
One of the best views we've experienced from a vineyard and one of the best Rioja Crianzas you'll ever try.
A modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Crafted from some of the oldest vines in the Waipara Valley grown on clay and limestone rich soils.
A bright, golden, unctuous Grüner Veltliner Eiswein from the vineyards of Lower Austria.
Wild yeast, second-fill barrel fermented Chardonnay from the organic Hope Vineyard, Nelson.
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