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Great value Spanish red blend from organic Tempranillo and Shiraz.
Dinky half bottle of this classic, long lived Shiraz from the bend in the Bremer river.
Unoaked and fruit-driven Malbec with gentle tannins and sweet fruit flavours.
Sumptuous blend of Monastrell, Syrah and Petit Verdot that we call the 'mad hairy fella'.
Stunning marriage of Cabernet Sauvignon, Merlot and Syrah mellowed in oak for 14 months.
Delightful Aussie Shiraz that delivers on the promise of maximum drinking pleasure for minimum financial outlay.
Italian-Australian John Quarisa is bang on target with this ripe berry spiced Shiraz-Cabernet.
Deliciously sunny Petite Sirah-Shiraz blend from Italian-Australian John Quarisa.
Rich and strapping Ardèche Syrah from the right bank of the Rhône.
Classic Rhône blend of Syrah and Grenache from the Ardèche.
Opulent and extravagant Barossa-sourced Shiraz with an uplifting shot of Viognier.
Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Smooth and easy-drinking blend of Grenache and Syrah from terraced vineyards around around the town of Bourg Saint Andéol.
Shiraz-dominant red blend from South Australia, a great entry point for the wines of Geoff Hardy.
Club Rosé is the intro bistro cuvée from Provence family estate, Château Pas Du Cerf.
Supple, soft, utterly-quaffable southern Rhône blend of Grenache, Syrah and Mourvedre.
Full, nearly opaque McLaren Vale Shiraz matured for 18 months in barrel.
Classic, long lived Shiraz from the bend in the Bremer river.
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