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Half bottle of this rich, savoury Crianza from family vineyards in Rioja Alta.
Little cracker of a bin-end here, dry-grown old Grenache bush vine, hand-picked and oak-aged.
Great value Spanish pink that goes well with salmon and spicy food.
Delightfully fruity field blend of Carignan and Grenache that is just the puppy's privates.
Club Rosé is the intro bistro cuvée from Provence family estate, Château Pas Du Cerf.
Unoaked and organic Garnacha-Tempranillo blend produced from the Yago Aznar family vineyards in Lécera, Aragon.
Lively, youthful Grenache that makes a stellar option for the barbecue.
Classic Rhône blend of Syrah and Grenache from the Ardèche.
Smooth and dangerously easy-drinking French Grenache, the noble grape of the southern Rhône.
Smooth and easy-drinking blend of Grenache and Syrah from terraced vineyards around around the town of Bourg Saint Andéol.
An organically made Garnacha from old vines of an average age of 35-50 years old, in the little known Spanish region of Aragón.
Rose petals, strawberries & cream... and remember ladies and gentlemen, “Real men do drink pink” – Anon
Organically grown old vine Grenache is given the blush treatment in this dry rosé from Aragon.
Organic Garnacha from Aragon, resplendent in fruit character and savoury smoothness.
Organic four grape blend of Cinsault, Tibouren, Grenache and Mourvèdre with a fine sea breeze minerality.
Supple, soft, utterly-quaffable southern Rhône blend of Grenache, Syrah and Mourvedre.
Very exclusive production rosé from old Grenache and Tempranillo vines on the slopes of the Sierra Cantabria in Rioja.
"Sensational, singular Rioja... luscious and fruity" — 91 points from Robert Parker's Wine Advocate.
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