Limes! Limes! and more limes! Flavoursome and fine with a crunchy texture and cleansing acidity to boot, there’s also gentle white peach fragrances, nutty almond notes and a rush of pink grapefruit, with sweet peach and lime curd notes rounding it off beautifully. Fruit is sourced from hand tended blocks at the mouth of the Goolwa River of the Fleurieu Peninsula, with only the finest free run juice being chilled to 5 degrees celcius to preserve the expression of the fruit.
Sexy, sassy and somewhat racy, Lady Marmalade’s cheeky Vermentino exudes so much character it just keeps you coming back for more!
Pale silvery emerald straw color. Aromas and flavors of
apple and pear custard tart, dried flowers, and melon and cucumber with a silky, bright, dryish light-to-medium body and a refreshing, medium-length quince and persimmon, pickled Meyer lemon, and minerals and grass finish with soft tannins. An elusive and engaging Australian white that will shine at the table.
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