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Ripe, full and luscious, the palate bursts with blackberries, blackcurrants and plum compote, with a silky tannic backbone allowing secondary notes of cinnamon, mint and roasted coffee beans to unwind on the long, smooth finish. Winner of three gold medals, it’s a big rich red you’re sure to love. This is Johnny Q at his inimitable best – sourcing individual parcels of Shiraz and Cabernet Sauvignon from vineyards across Australia’s most premium wine regions and blending to perfection. There’s even 10% of Durif (aka Petit Sirah) in this to add another dimension.
Excellent with savory meat dishes.
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