Terrae limited edition ‘no added sulphur’ organic red from Spain is a silky 100% Garnacha grown in the Bajo Aragón region to the west of Catalonia and Barcelona. The aim of the fourth generation viticulturalists, the Yago Aznar family, was to create something that perfectly expresses the terroir and is as close to natural as possible, having no added sulphites and being certified organic and vegan into the bargain.
Ruby red with expressive raspberry, strawberry and blackberry aromas which introduce themselves on the nose are followed by wild, juicy cherry, sweet strawberry and crunchy red apple, all unclouded by any preservatives. A velvety smooth mouthfeel which lingers after the initial pleasing spritz this has a perfect balance of acidity, tannins and alcohol that creates a wine with a pleasant long lasting taste.
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