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This fine tawny has a classic brick-red appearance, with a rich, velvety mouthfeel and gorgeous, sweet flavours of fig, caramel, almond and stewed strawberries. Almost four years in the making, this classic Tawny is richly evolved, mature, complex and very more-ish!
Serve lightly chilled with dried fruits, nuts and mild cheeses, or savoury desserts. In Port’s biggest export market, France, Tawny is popular as an aperitif.
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