Premium oak-aged Cabernet from vineyards in the Maipo Alto subregion of the Maipo Valley, an area renowned for producing great Cabernet in one of the oldest wine regions in Chile. Grapes are harvested by hand and the wine is aged in fine-grained French oak barrels for 12-14 months.
Deep ruby red in colour, it has good intensity and complexity on the nose, where it presents notes of blackberry, berries and ripe plum. Full, ripe and round on the palate, plum, black berries and dried fruits dominate with secondary notes of leather, cinnamon, cloves and smoked. Well balanced with silky, chalky tannins and long on the finish, this will age well in the bottle for up to 8 years from vintage.
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