1963 was the year France entered the feline space race via a cat named Félicette and she is now immortalised by a wine that pays homage to those that think outside the box. Produced in the South-West of France, between Narbonne and Beziers, the range includes an elegant supple, succulent and aromatic Grenache Rouge, and crisp, minerally Grenache Blanc. Both have been carefully crafted to be subtle, sassy and food friendly.
85% Grenache Blanc with 15% Viognier this brightly coloured wine has an intense but fresh bouquet with pear, dry apricot, white flowers and a hint of mint. A wonderfully fresh palate of mango, peach and nectarine and a hint of spice lead to a crisp lime-zest finish. Perfect with shellfish, grilled fish, and white meat in creamy sauce.
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