We love this sassy rosé from the Garrocha family vineyards just outside Lisbon.
It’s a blend of Touriga Franca and Touriga Nacional, dry grown and dry fermented too, a lovely pale salmon pink with aromas of red apple, strawberries and cherries. The palate is deliciously crisp and refreshing, with an elegant balance of fruits and dry on the finish.
Delicious as an aperitif or serve with prawn dishes and Asian cuisine.
Diário da Quinta literally means “dairy farm” in Portuguese, this range designed for everyday drinking on their own or with simple foods. We think they’re just great value and a real taste of Portugal.
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