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Clean and bright with green nuances, the nose is intense but elegant, with apricot, guava and orange to the fore, backed by notes of white flowers and citrus. The palate is crisp and refreshing, a wash of zingy tropical fruits and clean citrus, with a lovely weighted texture that aids a lingering, mouth-watering finish. A crisp, dry white Bordeaux blend of Sauvignon Blanc and Sémillon, 50% each. The grapes are harvested in the cool of night, cold-fermented and stored in stainless steel with just a portion matured in oak to flesh out the palate.
A classic Bordeaux Blanc, pair with fresh crab!
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