Bracing, rejuvenating style, with intense, mouthwatering pink grapefruit, orange peel and sea salt flavours. Fresh, tangy and zingy — classic Galicia.
Lively aperitif and perfect partner for all things seafood — grilled squid with lemon, garlic and cumin, anyone?
The Sunday Times (Ireland)
*Recommended* "Salty mineral tang and zesty orange fruit."
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