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Fine-grained limestone soils, shelly Kimmeridgian marl and clay with flint characterise this lithe, minerally Pouilly-Fumé.
Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Tail-thumping, dusty-tannined Shiraz-Cab Franc blend from this island vineyard off Australia's south coast.
Burgundian-styled Chardonnay from ungrafted Mendoza-clone vines planted in the early 1980s.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
Crafted from some of the oldest vines in the Waipara Valley grown on clay and limestone rich soils.
A revered and highly sought-after rosé from Provence, Audace is distinguished by its exceptional purity and minerality.
Magnificent organic old vine Garnacha Blanca from Rioja, rounded off in French oak for 3 months.
A real treat here to try a single varietal Graciano, one of Rioja's unsung hero grapes.
A magnificent showcase for this wonderful grape from France's Rhône valley, with distinct nods to Condrieu.
From the organic Hope and Morison Vineyards, lightly oaked for emphasis on vibrant, red-fruited elegance.
An ‘alternative’, partially barrel aged New Zealand Sauvignon Blanc, from the prized Hope Vineyard.
Old vine Sauvignon Blanc from Renwick and Waihopai Valley, Marlborough.
A blend of two vineyards sustainably farmed free of artificial chemicals or fertilisers in Waipara, North Canterbury.
"Yodelling black fruits that glide through the mouth on ball-bearing skates" — 96 pts, James Halliday.
Our wine of the year for 2021 — so big it snarls at you.
Exquisite balanced dry Riesling from the world renowned Steinberg walled vineyard.
One of the best views we've experienced from a vineyard and one of the best Rioja Crianzas you'll ever try.
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