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Fine-grained limestone soils, shelly Kimmeridgian marl and clay with flint characterise this lithe, minerally Pouilly-Fumé.
Half bottle of this modern Aussie classic: savoury and sensational, pink-frothed sparkling Shiraz.
Tail-thumping, dusty-tannined Shiraz-Cab Franc blend from this island vineyard off Australia's south coast.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
Crafted from some of the oldest vines in the Waipara Valley grown on clay and limestone rich soils.
A revered and highly sought-after rosé from Provence, Audace is distinguished by its exceptional purity and minerality.
Exquisite balanced dry Riesling from the world renowned Steinberg walled vineyard.
Magnificent organic old vine Garnacha Blanca from Rioja, rounded off in French oak for 3 months.
A real treat here to try a single varietal Graciano, one of Rioja's unsung hero grapes.
A magnificent showcase for this wonderful grape from France's Rhône valley, with distinct nods to Condrieu.
Estate Pinot Noir from the 12th century Kloster Eberbach in Germany's Rheingau.
From the organic Hope and Morison Vineyards, lightly oaked for emphasis on vibrant, red-fruited elegance.
An ‘alternative’, partially barrel aged New Zealand Sauvignon Blanc, from the prized Hope Vineyard.
Old vine Sauvignon Blanc from Renwick and Waihopai Valley, Marlborough.
A blend of two vineyards sustainably farmed free of artificial chemicals or fertilisers in Waipara, North Canterbury.
Our wine of the year for 2021 — so big it snarls at you.
One of the best views we've experienced from a vineyard and one of the best Rioja Crianzas you'll ever try.
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