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Creamy, buttery, lightly oaked Chardonnay with generous flavours of tropical fruit and spice.
Beautifully expressive, elegant reserve Sauvignon from Chile's Maipo Valley.
A real customer favourite - sumptuous, barrel-aged Cabernet from the Santiago hinterland.
One of the best entry-level Cabs we've tried, from France's Côtes de Thongue.
Delightful Provence-style Grenache rosé from 7th generation family producer.
2 stars Le Guide Hachette for this deliciously crisp and juicy Vermentino-Muscat.
A blend of Prosecco's Glera grape and the red Raboso produce this fine organic and vegan pink fizz.
Graceful and finespun French classic made near the Atlantic city of Nantes.
Less known than the valley's famous Sauvignons, the Loire produces some beautiful Chardonnay.
Richly satisfying Sauvignon Blanc from the jardin de France.
Delicious Loire Chenin Blanc from the stylistically diverse and affordable Anjou.
A vibrant coral, lightly sweet rosé made in the typical style from local variety Grolleauin Anjou.
Stimulating Loire Sauvignon showing clean green fruits, tangy lemon and elderflower.
A fragrant, French oak-aged Pinot from one of Chile's most exciting new regions, Bio Bio.
Tender, traditional blend of Gamay, Cabernet Franc and Malbec, sensational lightly chilled.
A clean, tantalisingly fruity, early drinking style of Sauvignon Blanc from France's Bergerac region.
Great value juicy and ripe Merlot from France's under rated jewel of a wine region, Bergerac.
Instant pleasure from this organic and vegan Prosecco with handy bottle cap closure.
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New Aragon Generacións + last shout on 20% off New Zealand - https://t.co/iHTzxA7EK2 https://t.co/227wngJoLT
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