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Tail-thumping, dusty-tannined Shiraz-Cab Franc blend from this island vineyard off Australia's south coast.
Exquisite balanced dry Riesling from the world renowned Steinberg walled vineyard.
From the organic Hope and Morison Vineyards, lightly oaked for emphasis on vibrant, red-fruited elegance.
Intensely concentrated, 12-month oak-aged Malbec from Australia's Langhorne Creek.
Magnificent organic old vine Garnacha Blanca from Rioja, rounded off in French oak for 3 months.
Blockbuster single vineyard Barossa Reserve Shiraz, aged in three types of oak hogsheads for two years.
This Adelaide Hills Shiraz is more restrained and elegant than it's southern Australian counterparts in the Barossa or McLaren Vale.
An ‘alternative’, partially barrel aged New Zealand Sauvignon Blanc, from the prized Hope Vineyard.
Old vine Sauvignon Blanc from Renwick and Waihopai Valley, Marlborough.
A blend of two vineyards sustainably farmed free of artificial chemicals or fertilisers in Waipara, North Canterbury.
Our wine of the year for 2021 — so big it snarls at you.
One of the best views we've experienced from a vineyard and one of the best Rioja Crianzas you'll ever try.
No expense spared on this Barossa-like Spanish blockbuster.
Organic Sangiovese from sloped south-facing vineyards near the San Martino a Quona church in Chianti Rùfina.
Flagship Cabernet blend from this 170 year old estate with 95 points Halliday.
Intense, full-bodied and complex, this Late Bottled Vintage Port is worth the wait.
Artisanal, full-bodied, luxurious Bordeaux that's on the list at Rick Stein's and Gordon Ramsay's signature restaurants.
Single vineyard certified organic Pinot, only made in the best vintages from selected clonal parcels in the Hope Vineyard.
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