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Round, juicy Chardonnay from the warm, sunny vineyards of Chile's Central Valley.
Fresh, crisp, dry white with aromas of ripe grapefruit and melon, with a juicy easy-going finish.
Easy-drinking red with juicy red fruits, a hint of spice and a soft, succulent finish.
Beautifully expressive, elegant reserve Sauvignon from Chile's Maipo Valley.
Lively, youthful Grenache that makes a stellar option for the barbecue.
Sensationally good white Grenache from the home of bull running!
A rich, rounded Merlot from the south-eastern Ardèche on the Rhône river.
Rich and strapping Ardèche Syrah from the right bank of the Rhône.
Rich, full bodied Cabernet from the southern Ardèche on the right bank of the Rhône valley.
Classic Sauvignon from southern France combining punchy gooseberry, grapefruit and passionfruit.
Entry-point red from Austria's oldest wine estate, the indigenous Zweigelt grape.
Tuscan blend of Merlot, Sangiovese and Petit Verdot matured for six months in French oak barrels.
Off-dry estate Riesing from Kloster Eberbach, fresh and zingy with layers of fruit.
Tail-thumping, dusty-tannined Shiraz-Cab Franc blend from this island vineyard off Australia's south coast.
Exquisite balanced dry Riesling from the world renowned Steinberg walled vineyard.
Crafted from some of the oldest vines in the Waipara Valley grown on clay and limestone rich soils.
Blockbuster single vineyard Barossa Reserve Shiraz, aged in three types of oak hogsheads for two years.
This Adelaide Hills Shiraz is more restrained and elegant than it's southern Australian counterparts in the Barossa or McLaren Vale.
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