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Sicilian, organic Nero d'Avola, made naturally with 8 months oak ageing.
Sicilian, organic Catarratto, made naturally with fermentation in acacia wood and maturation in steel.
From organic family winery Tempore in Aragòn, this SO2 free 100% Garnacha is bursting with perfectly expressive wild red fruit flavours.
A 100% natural Merlot from a young and dynamic winemaker, Florian Bouchon.
A natural wine from dynamic winemaker Florian Bouchon, produced from a blend of Sauvignon and Sémillon.
100% natural Merlot rosé, free from sulphites and any other intervention.
Organically farmed sulphite free and vegan 100% white Garnacha from Spanish wine region Aragón.
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