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Rich and textured Bordeaux Supérieur, a special cuvée in honour of the 1750 château's founder.
Super little Bordeaux this, pure-fruited with soft tannins and a fine, fresh acidity.
Organic Bordeaux blanc blend of Sauvignon Blanc, Sémillon and Sauvignon Gris, cracking with shellfish.
A classic Bordeaux blend of 80% Merlot and 20% Cabernet Sauvignon — grippy, gorgeous and very moreish!
Cracking little claret, a 60/40 blend of Merlot and Cabernet Sauvignon from the Entre-Deux-Mers.
A skillfully crafted Claret that's all about the terroir.
Ask for a wine that best demonstrates Bordeaux terroir and we'll show you this.
A rich and elegant Cabernet Sauvignon and Merlot blend from the Ludon-Médoc region of Bordeaux
House white at Ramsay and Stein, this is an immaculately crafted Sauvignon.
St-Tropez-meets-Bordeaux in this juicy, watermelon-scented pink wine.
From wine family Vignobles Dubard comes this predominantly Merlot based Bordeaux made with grapes from the exceptionally good value Saint-Émilion satellites!
Viscous, waxy white in the mould of a great Hunter Valley Sémillon.
Silky and fruit-driven blend of Merlot, Malbec and Cabernet Sauvignon from the organic Moulin de Peyronin estate.
A 100% natural Merlot from a young and dynamic winemaker, Florian Bouchon.
Beautifully aged Médoc, this historic cuvée of the château has been made the same way for over a century.
Ah elegant and fruity Merlot and Cabernet Sauvignon blend from a tiny commune in the Haut Médoc.
Everything you don't expect from a Claret, this is a bull in a fine wine shop.
Superb oak-aged, Merlot-based blend from eminent Saint-Émilion satellite.
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