Curious Wine Blog

In search of the Mad Hairy Fella

Taming the wild beast: In search of the gorú in his Jumilla spiritual homeLAST WEEK during a trip to Cartagena I decided to make, along with my small daughters Este (3) and Tilly (1), the 150km pilgrimage across Murcia to the wine region of Jumilla, to visit one of our most popular suppliers Ego Bodegas.

Finding the Holy Grail

WE OFTEN TALK IN CURIOUS about finding the grail in wine terms - those wines that look great, massively over-deliver for their price point, and give us something resembling a religious experience on drinking. We didn't actually expect one of them to feature the grail on the label but here you go.

Small Sips #16: Blending

BLENDS are usually taken to mean blends of different grape varieties, of which classic examples include Bordeaux (Merlot, Cabernets Sauvignon and Franc), Champagne (Chardonnay, Pinots Noir and Meunier) and the southern Rhône’s ‘GSM’ (Grenache, Shiraz, Mourvèdre).

Keep calm and drink Prosecco

OKAY SO, earlier on we tweeted a story about a possible looming Prosecco shortage and lo and behold if we didn't end up shortly afterwards speaking about it on Dublin's Spin 1038 FMAnyway, if you like your Prosecco (and who doesn't?), we reckon there's no need to panic.

Small Sips #15: Wine Competitions

WOULD A SHINY GOLD MEDAL sway you in the wine aisle? Wineries think so; that's why the globe's most successful wine competitions - Decanter World Wine Awards, International Wine Challenge, International Wine & Spirit Competition - attract many thousands of entries each year.

‘Brix’ Chocolate for Wine

WHOEVER SAID "don't mix your pleasures" obviously hadn't tried the devilishly good combination of wine and luscious Brix chocolates, now available at Curious Wines. These seriously tasty chocs were developed specifically to complement wine by Dr.

Top 10 wine clichés

WE AT CURIOUS hate when lazy wine communicators fall back on these tired banalities while speaking or writing about their subject. Wine is the world’s most diverse and thought-provoking drink - how hard is it to come up with fresh, engaging ways of talking about it? Unbelievable! P. S.

Small Sips #11: Champagne

Okay, let’s be clear: sparkling wine can be any old fizz, but Champagne is always a particular sparkling wine made in a certain way and that can come only from the legally-delimited Champagne region of northern France. (Now, that should keep the Champagne lawyers happy.

Small Sips #10: Ageing Wine

ONE OF WINE’S ENDURING MYTHS is that all wines improve with time; in fact the overwhelming majority of wines sold today are best drunk within a year or two of harvest! The reason for ageing wine is to give time for harsh tannins or acidity to mellow, and to allow complex, ‘tertiary’ aromas ..