Bordeaux-blend of Cabernet Franc and Merlot aged for 12 months in French oak.
A lovely everyday Claret, ripe and fruit with classically crisp, dry tannins.
Rich and textured Bordeaux Supérieur, a special cuvée in honour of the 1750 château's founder.
Organic Merlot-blend that bagged silver at famous French wine show Concours Général Agricole.
A superior red reflecting Gassac's fantastic terroir from vineyards located outside the village of V...
Merlot/Tempranillo/Syrah blend aged for six months in a mix of French and American oak.
Top-drawer blend of Tempranillo, Merlot & Syrah, barrel-aged for 16 months in American & French wood...
Classy Merlot-dominant Bordeaux from the gravelly soils of the Garonne.
Our top-selling red for the last two years - load up, you will love, love, love!
St-Tropez-meets-Bordeaux in this juicy, watermelon-scented pink wine.
Over-achieving claret that bagged a gold medal at the 2016 Decanter World Wine Awards.
Tempranillo-Merlot blend that's part aged in old-school tinajas (clay amphorae).
The star of the show from this single estate, high on the Navarra plains.
A red worth celebrating from petit chateau Bauduc and the lovely, ripe 2015 vintage.
Fully-sparkling, brut (not sweet) pink made by Prosecco specialist Otto Piu Vineyards.
Superb Saint-Émilion satellite, petit chateau Bordeaux.