Red Wine » Cabernet Sauvignon

Sumptuous, barrel-aged Cabernet from the Santiago hinterland. A huge favourite with customers - try it and you'll see why!

Masculine and rustic Australian-style Cabernet-Shiraz blend that can be drunk now or cellared for a couple of years.

The warm sunshine of the Languedoc has helped coax this full, wonderfully silky rich Cabernet.

A delicious example of the style that over-delivers on quality and offers great value.

Balance and complexity from selected grapes with extended barrel and bottle ageing

Elegant, hand-harvested, high altitude, old vine Cabernet Sauvignon.

A superior red reflecting Gassac's fantastic terroir from vineyards located outside the village of Villeveyrac.

Delightfully rich red blend of Valencia, aged in French and American oak barrels.

A fleshy, full blooded Cabernet, named after an ancient tree growing in the middle of the block.

Millantu ('Golden Sun') is Santa Alicia's premium red blend - three grape varieties, hand picked & oak aged with the utmost care.

A fragrant, youthful yet lush Mendoza Cabernet with a splash of Merlot & Cabernet Franc.

This is the late night bluesy jam session of the Fat Cat collection - a rich & bold Napa Cabernet.

An exquisite long-ageing Cabernet, showing incredible results after almost two years in American oak. 90 Halliday points.

The seventeenth release of Bleasdale's highly acclaimed flagship blend.

Brilliant Cabernet, aged in French oak for two years for extra depth.

A brilliant colour, a powerful bouquet, and a soft, lively flavour for the modern wine drinker.

Today more than ever, this wine offers the best price vs quality ratio in the entire Margaux appellation.

Long, refined, powerful & complex with soft, velvety tannins. A superior red blend with the 'wow' factor.

The second wine of Château Pedesclaux from the infamous 2009 vintage. Drink now or lay down.

'One of the top ten wines in the world' - Michael Broadbent

Juicy black & blue fruit is backed by an array of secondary flavours of unbelievable depth & complexity.

Sourced from the Lyndoch vineyard, planted in the 1960s, the '08 Jackaman has earthy tones, with hints of eucalypt & dark chocolate.