Wine from Languedoc-Roussillon in France

Supple and juicy syrah-based blend from acclaimed Languedoc 'Grand Gru' Mas de Daumas Gassac - staggering bank for buck!

Zesty white from acclaimed Languedoc 'Grand Gru' Mas de Daumas Gassac, made from grapes grown on the pebbly terraces of the River Hérault.

Poised and characterful southern French white that calls to mind orchard fruits, herbs and briny olives.

Friendly, ORGANIC Merlot that hits the spot at parties, casual dinners, barbecues and in front of the television.

Expressive, light-hearted Sauvignon from the Languedoc - great on its own, for parties or with lighter foods.

Bottled un-fined and un-filtered so as to retain as much character as possible. Animated, red fruited style.

Great-value Midi Merlot that is easily confused with a ripe and forward Saint-Émilion. The Languedoc does it again!

This Sauvignon from Gascony is a great value alternative to Loire Valley. Fresh & crisp with great acidity.

Sensational for the price - dark, savoury, silky minerals, complex and beautifully balanced.

This lees-aged example from one of France's best châteaux shows just how well Sauvignon can perform this far south.

A textbook southern cuvée from Languedoc big cheese Château la Négly that will have you reaching for the superlatives.

A summer white with a difference, this plump, vibrant Languedoc blend will surprise and delight you.

The warm sunshine of the Languedoc has helped coax this full, wonderfully silky rich Cabernet.