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Woodstock 'Deep Sands' Shiraz-Cabernet 2014

South Australia, Australia

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Strapping, velvety Shiraz-Cab blend, aged in French and American oak for two years, with masses of sweet liquorice, mocha, cinnamon and blackberry compote flavours, and a twist of fresh peppercorn on the finish. This is monstrously good!

So tasty on its own and pairs brilliantly too with things like blue cheese, cheddar cheese, barbecued meats or roast beef or lamb.

Shiraz and Cabernet is a classic Australian blend that has very few equivalents in Europe - the little-known Languedoc region of Cabardès is one of the few appellations that permits the blending of these two popular grapes.

Woodstock is located in South Australia's McLaren Vale, arguably the country's top wine region for big, booming reds. Modern founder Doug Collett caught the wine bug while flying Spitfires over Europe for the Royal Australian Air Force during World War 2, admiring the vineyards below as he went and savouring the local wines while on leave - as you do! Son Scott Collett is the current patriarch with one of Australia's winemaking superstars Ben Glaetzer (Robert Parker's a BIG fan!) overseeing production and blending.

Alcohol: 14.5%
Style: Full, rich, big
Closure: Screwtop
Drink by: 2024



"Muscular blend with a glossy texture, approachable succulence and good grip."

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