Tag Archives: Moillard

Duck with Sweet Potato Purée

So there I was browsing through the Look and Taste videos at midnight last night and I stumbled across one of Niall’s most recent cookery master strokes. This video had me salivating severely, and a bowl of cornflakes just didn’t satisfy the craving. It’s definitely one I’ll be trying out myself very soon. A must …

Bio-dynamic Chablis by Brocard, naturally…

Following on from our pre-Christmas post (Lunar Organic the Next Craze?) and the addition of the glorious new wines to our list, it’s fitting to look at a newbie that practices bio-dynamic farming. Not quite hocus pocus potions, monthly moon cycles or religious sacrifices, but a method that utilises the principles of organic farming. Jean-Marc …

Lunar Organic the next craze?

Try to imagine a long line. At one end is full-on, industrial wine making with fertilisers, fungicides and satellite images of carbon dioxide uptake rates. Yes, that’s right, the €5.99 slush on offer in the supermarket and kind of tastes like the wine you had last week. As you move along you find those who …