In the second part of our two part series on Dignité, we take a look at the signature white of winemaker Eric Monnin. As discussed in our first post ( Dignité: Langeudoc’s Latent Potential Unleashed ), Eric’s fascinating story revolves around making ‘Garage’ wine – top quality wine in minute quantities.

Fast forward from that 2005 Syrah vintage to 2007, when Eric happened to be tasting Viognier grapes in peak condition at Domaine du Vedilhan. Inspired by his visit the previous day to Condrieu producer Stéphane Montez (of Domaine du Monteillet in the Northern Rhône), Eric excitedly recognised that, with ageing in high quality barrels, he could create a memorable wine from these grapes, and hopefully even rival the Condrieu.

“70% of the wine was aged in 13 new barrels acquired from a top cellar in Burgundy, whilst 20% in three year old Allier oak barrels for three months. The remaining 10% was kept in tank. After ageing, I blended and produced a micro-cuvée of only 5,800 bottles for this vintage.” – Eric monnin.

And a worthy white partner to the Dignité Syrah was born. If you ever thought Vin de Pays d’Oc couldn’t produce wine to rival those of the French appellations, think again.

Tasting notes for Dignité Viognier 2007: Rich, powerful and packed with apricot and peach fruit flavours. The oak aging adds complexity, texture and hints of spice, vanilla and hazelnuts. Beautifully balanced and perfect with food – a mini Condrieu at a Vin de Pays price? Does Churchill sell car insurance…?

Ohhh, Yes!